This is one of the most popular variants of red chillies, deep red in colour with least spice and negligible pungency. Produced largely in Haveri district, Karnataka and Guntur district, Andhra Pradesh. 668 Byadagi and Byadagi is one of the red chili varieties high in demand across Indian and overseas markets. Byadgi dried red chillies available with stem & without stem, also dried red chilli flakes, crushed and dried red chilli powder. It’s red, wrong and wrinkled dried red chilli that has health enriching minerals and vitamins.
AICMT gets the best quality Byadagi red chillies from Haveri and Guntur regions. And can supply required quantities anywhere in the world within the timelines.

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Product Specification:

Product Name : Byadgi
Style : Dried
Flavour : Less spicy
Color : Red
Pungency in SHU : 12000-17000 (Heat)
Colour in ASTA : 80-130 Max
Length : 10-12% max
Breath : 1.0-1.5 % max
Skin : Think
Capsaicin content in % : 0.8-1.3 max
Pods with Stalks : 1% maximum
Broken Chilies : 2% maximum
Loose Seeds : 2% maximum
Damaged &Discolored pods : 2% maximum
Foreign Material : 1% maximum
Moisture : 12% maximum
Quality : Super Deluxe, Deluxe, Best
Origin : Guntur, Khammam in India
Appearance : Fully Wrinkled
Packing & Shipment Specifications :
Inspection : SGS or any other agency as per your requirement for Weight and Quality.
Packing : Standard in 25 or 50 Kg Jute Bags or as per customer requirements
Mode of Payment : TT, LC
Delivery :  Delivered to the loading port of choice within 15 days from the date of receipt of Confirmed Purchase Order & Receipt of Advance
Applicable Shipment Terms : FOB/CFR/CIF Inco Terms 2010 as needed by the Customer to their port of choice


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